Caramelized Apple Tart


We’re very proud to announce that Chef Roland Del Monte, Meilleur Ouvrier de France, is one of the selected and featured French chefs by the Consulat de France to partcipate in their Val de la Loire, Gout de France.

Discover his limited edition Val de la Loire apple tart along with L’Art Glacier Ice Cream and Sorbets.

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